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Soba/Buckwheat

Rich flavours are influenced by the contrasting temperatures of day and night

The overall buckwheat production area in Hokkaido is 9,860ha, 40% of the entire buckwheat cultivated land in Japan. Horokanai Town is the number one buckwheat-producing district, 60% of the cultivated land is use for harvesting Buckwheat. Both the ordinary buckwheat and the Tartar buckwheat are produced here. Buckwheat contains rutin, which has medicinal uses. Eating Soba is a healthy way to aid the antioxidation effect because of the rutin contained in it, a fact which definitely improves the popularity of buckwheat.

The main related municipality
Asahikawa/Biei/Furano Area
Naie-cho|Takikawa-shi|Fukagawa-shi|Numata-cho|Asahikawa-shi|Tohma-cho
Wakkanai/Mashike/Rumoi Area
Horokanai-cho|Otoineppu-cho
Obihiro Area
Shintoku-cho|Shikaoi-cho
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