This shop is very proud of its wide range of natural cheeses and ice cream made with the ultra fresh milk brought straight from the farm. The “Super Premium Ice Cream” is made with fresh milk and the flavoursome locally produced “Sakura Eggs” to make a 100% made in Tokachi special desert. There are two flavours, vanilla and brandy, and are both not-to-be-missed additions to any Tokachi trip.
